Strawberry, blueberry, plum or pear, we love fruit-filled dessert tarts any time of year. But we also adore savory spins on this classic dish. Smoky bacon and
spinach with a bit of melted cheddar, buttery mushrooms tinged with fresh herbs, caramalized onions nestled in a flaky crust - savory tarts are the ideal comfort food! They're also the perfect appetizer, great for entertaining and a
cinch to make.
So next time the kids vote for sweet, switch it up and try one of these savory treats instead — you won’t regret it!